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Message: [QUOTE="Gina, post: 3385"] These seared sea Scallops Over Wilted Spinach and Parmesan Risotto is easy enough for weeknight cooking or perfect for a special occasion. [HEADING=1][IMG alt="Scallops over Wilted Spinach Parmesan Risotto"]https://www.skinnytaste.com/wp-content/uploads/2009/05/Scallops-Over-Wilted-Spinach-Parmesan-Risotto_1-2.jpg[/IMG] Scallops over Spinach Parmesan Risotto[/HEADING] These Scallops Over Wilted Spinach and Parmesan Risotto looks like a fancy dish from a restaurant and would be wonderful to make if you have something to celebrate. Sea scallops were on sale, so that was a special enough occasion for me! Scallops may be intimidating for some, but they are actually quite easy to make. Here, I seared them in some butter and served them on top of a bed of parmesan risotto with sauteed spinach, delicious! A few of my other favorite risotto recipes are [URL='https://www.skinnytaste.com/butternut-squash-risotto/']Butternut Squash Risotto[/URL], [URL='https://www.skinnytaste.com/risotto-is-creamy-italian-rice-dish/']Creamy Mushroom Risotto[/URL], and [URL='https://www.skinnytaste.com/spring-asparagus-risotto/']Spring Asparagus Risotto[/URL]. [URL='https://www.skinnytaste.com/seared-scallops-over-wilted-spinach-and/#more-22525'](more…)[/URL] The post [URL='https://www.skinnytaste.com/seared-scallops-over-wilted-spinach-and/']Scallops over Wilted Spinach Parmesan Risotto[/URL] appeared first on [URL='https://www.skinnytaste.com']Skinnytaste[/URL]. [/QUOTE]

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