Alternative Medicine

To discuss about the ideas and experience of Alternative Medicine
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Patchouli alcohol modulates the pregnancy X receptor/Toll-like receptor 4/nuclear factor kappa B axis to suppress osteoclastogenesis.
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Patchouli alcohol ameliorates acute liver injury via inhibiting oxidative stress and gut-origin LPS leakage.
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296
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Effect of β-patchoulene on cerebral ischemia-reperfusion injury and the TLR4/NF-κB signaling pathway.
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307
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β-patchoulene simultaneously ameliorated dextran sulfate sodium-induced colitis and secondary liver injury.
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326
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β-patchoulene improves lipid metabolism to alleviate non-alcoholic fatty liver disease.
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324
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β-patchoulene ameliorates water transport and the mucus barrier in 5-fluorouracil-induced intestinal mucositis.
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416
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Beta-patchoulene protects against non-alcoholic steatohepatitis.
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228
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Patchouli alcohol exerts neuroprotective effects by maintaining BSCB integrity and thus be a promising candidate for spinal cord injury treatment.
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317
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Protective effect of the combination of essential oil from patchouli and tangerine peel against gastric ulcer,
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283
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Patchouli alcohol ameliorates skeletal muscle insulin resistance and NAFLD.
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232
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Tomatidine and patchouli alcohol as inhibitors of SARS-CoV-2 enzymes.
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239
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Tomatidine reduces Chikungunya virus progeny release by controlling viral protein expression.
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233
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More Than 400 Studies on the Failure of Compulsory Covid Interventions
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227
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More Than 400 Studies on the Failure of Compulsory Covid Interventions
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234
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These results indicate that nutritional consumption of Hidrox can be considered as a new therapeutic approach for human fibromyalgia.
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234
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Nephroprotective effect of the virgin olive oil polyphenol hydroxytyrosol in type 1-like experimental diabetes mellitus.
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293
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The effectiveness of extra virgin olive oil and the traditional Brazilian diet in reducing the inflammatory profile of individuals with severe obesity
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234
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Nut consumption is associated with lower risk of metabolic syndrome and its components in type 1 diabetes.
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252
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Extraction of phenolic compounds from the shells of pecan nuts with cytotoxic activity through apoptosis against the colon cancer cell line HT-29.
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324
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Daily consumption of pecans may increase select measures of energy expenditure and fat oxidation in adults at-risk for CVD.
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300
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