For these cookies I wanted to experiment, so I made 42 cookies with 1 Tbsp of dough in each, and one giant cookie with the rest of the dough (the giant cookie equaled 14 to 16 of the Tbsp sized cookies).
They all turned out well, but the giant cookie was much easier and could be cut into different sizes. Next time I will just make a few giant cookies.
Ingredients:
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They all turned out well, but the giant cookie was much easier and could be cut into different sizes. Next time I will just make a few giant cookies.
Ingredients:
- 1 cup mashed sweet potatoes (1.5-2 medium sweet potatoes)
- 1 cup whole wheat flour
- ½ cup toasted unsweetened...
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